Don’t eat romaine lettuce, Caution Coming From CDC after E. coli outbreak

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The Federal health officials are warning about a fresh outbreak of E.coli linked to romaine lettuce Tuesday and cautioned people not to eat any romaine lettuce.

32 people, including 13 who have been hospitalized, have been infected with the outbreak strain in 11 states, according to the CDC. One of the hospitalized people developed hemolytic uremic syndrome, a potentially life-threatening form of kidney failure. No deaths have been reported.

People have become sick in California, Connecticut, Illinois, Massachusetts, Maryland, Michigan, New Hampshire, New Jersey, New York, Ohio and Wisconsin.

“Consumers who have any type of romaine lettuce in their home should not eat it and should throw it away, even if some of it was eaten and no one has gotten sick,” the CDC said in a notice on its website.

“This advice includes all types or uses of romaine lettuce, such as whole heads of romaine, hearts of romaine, and bags and boxes of precut lettuce and salad mixes that contain romaine, including baby romaine, spring mix, and Caesar salad,” the CDC added.

The Public Health Agency of Canada has identified an additional 18 people who have become sick with the same strain of E. coli in Ontario and Quebec.

The US Food and Drug Administration, which is also investigating the outbreak, cautions that if you have any romaine lettuce at home, you should throw it away, even if you have eaten some and did not get sick.

No brand distributor or source has been identified, so the FDA is warning consumers to avoid all types and brands of romaine lettuce, Gottlieb said. Consumers should not eat any romaine lettuce product, including “whole heads of romaine, hearts of romaine, and bags and boxes of precut lettuce and salad mixes that contain romaine, such as spring mix and Caesar salad.

Retailers and restaurants also should not serve or sell any until more is known about the outbreak.

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